KURABAN Refrigerated Container(20ft)
  • KURABAN(Beijing)Refrigeration Technology Co., Ltd.
  • product brand:KURABAN
  • Numéro de stand:E3D53
  • product specification:20ft H251 W243 D605cm
  • product category:Refrigeration Equipment-Cooling units and refrigerated cabinets-Compressed condensing units
  • product introduction:Equipped with cutting-edge technology N-TeFe(Non-Thermal electric Field energy) Optimizing the food environment by applying biochemistry and physics Long-term storage of perishables, ripening, suppression of bacteria, and high-quality thawing. Safe and secure. Thoroughly suppresses mold and general viable bacteria. N-TeFe energy and low-temperature controlled storage suppress the increase of harmful microorganisms such as fungi and general viable bacteria. Stabilize the prices of ingredients such as strawberries and kabosu, whose market prices fluctuate greatly. Possible to reduce the loss of ingredients that spoil quickly. Freshness retention ability that exceeds the common sense of conventional refrigerators. Suppresses the deterioration of vegetables and fruits. Realizing to maintain freshness longer than conventional refrigerators. It also suppresses oxidation and drying of food ingredients, so it keeps freshness and keeps ripe tomatoes also for a long time. To new business opportunities. "KuraBan ripening" that thoroughly suppresses the loss rate. Until now, dry aging(beef) is unsanitary because it is aged for a long time while controlling humidity in a dedicated aging room. Moreover, the trimming loss was very large and the price became expensive. KuraBan ripening does not need humidity control. It is cheap and hygienic because it matures in a short time with almost no loss. Amazing quality decompression. Minimizes drip, cell destruction, and oxidation. It is extremely effective in defrosting frozen products(tuna,shrimp,etc.). Suppresses dripping during thawing and suppresses cell destruction. By storing the food in KuraBan after thawing, possible to use the food without loss while maintaining its quality.